Posted on Aug 25, 2019
Aug 25, 2019 – Dec 31, 2019
Homemade bagels. This really is a perfect way to start the day! Learn how to make these dough-pleasers. Impress family and friends with ‘from-scratch’ bagels. Roll up your sleeves because student participation is encouraged. Chef Joe will help by mixing ingredients to make bagel dough. You will shape dough, poach, choose a topping, and bake. Afterwards, sit and enjoy eating fresh bagels direct from the oven. Devour them with butter and a dollop of our signature Slammed Jams. This is a fun baking activity!